Grass-Fed Ribeye Roast
Our Grass-Fed Ribeye Roast is a centerpiece cut known for its exceptional marbling, tenderness, and deep, beefy flavor. Sourced from 100% grass-fed cattle, this roast delivers rich taste and natural juiciness without the use of antibiotics or hormones. Perfect for slow roasting or grilling, it offers a buttery texture and a clean, earthy finish that reflects the quality of truly pasture-raised beef. Elegant, flavorful, and ideal for any special occasion.
- Less total fat.
- More heart-healthy omega-3 fatty acids.
- More conjugated linoleic acid, a type of fat that's thought to reduce heart disease and cancer risks.
- More antioxidant vitamins, such as vitamin E.
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